Here is my Little Chef in the kitchen...
She made "Pizza Pasta", like a good Itralian girl...
- 12 oz cooked pasta
- 1 bell pepper, sliced
- 26 oz jar of pasta sauce
- 2.5 oz packaged sliced pepperoni (cut into small pieces)
- 1 cup shredded mozzarella cheese
Preheat oven to 350 F. After the pasta is cooked, combine it with the bell pepper, pasta sauce and 3/4 of the pepperoni. Mix it in a large bowl and transfer it into a lightly oiled 2 quart baking dish or stone, top with cheese and remaining pepperoni. Cover and bake for 30 minutes.
And voila! One happy Daddy and one happy Little Chef :)